Ariso Recipes
Zesty Tomato Rice: Cooked rice coated in a spicy and tangy tomato sauce, perfect for a flavorful meal.
15 minutes.
South Indian
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Start by cutting the tomatoes into small pieces.
Transfer the tomatoes to a blender or mixer and blend until smooth to make tomato puree.
Heat oil in a pan or pot.
Once the oil is hot, add chana dal, urad dal, and cashews. cook for 10 to 20 seconds until they turn golden.
Next, add cumin seeds, mustard seeds, green chilies, dry red chilies, and curry leaves to the pan.
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