Ariso Recipes
Spicy Vegetable Brown Rice Stir-Fry
Last update date: February 24, 2012
Enjoy the zesty flavors of Spicy Vegetable Brown Rice Stir-Fry. Nutrient-rich brown rice stir-fried with a medley of colorful veggies, infused with a blend of sauces, and garnished with fresh spring onions. A delightful meal that's both delicious and wholesome.
40 minutes.
Chinese
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All Ingredients used are safe and clean.
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Ingredients
4
How To Cook?
1
To prepare the spicy vegetable brown rice stir-fry, gather all the ingredients on the kitchen counter before you start cooking.
2
You can use freshly cooked brown rice or leftover brown rice.
3
Heat extra virgin olive oil in a heavy-bottomed pan and add garlic. saute until golden in color.
4
Now, add onions and green chilies. saute for 2 to 3 minutes until the raw smell dissipates.
5
Add the rest of the chopped vegetables and stir-fry them.
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