Spicy Bell Pepper Stir-Fry
Recipe By: 

Ariso Recipes

Spicy Bell Pepper Stir-Fry

Last update date: February 24, 2012

Savor the bold and vibrant flavors of Spicy Bell Pepper Stir-Fry. This dish features green bell peppers, onions, and ripe tomatoes, sautÔøΩed in a medley of aromatic spices. With a touch of turmeric, red chili powder, cumin, and garam masala, it's a burst of taste in every bite. A hint of sugar balances the heat, creating a delectable stir-fry. Serve it hot with paratha or roti for a delicious and satisfying meal!

Total Time: 

4 hours

Cuisine: 

Indian

Ariso Intelligence

info-icon-Image
Tick-icon.svg-Image

Looks Clean

ArisoLogoMobile image
Tick-icon.svg-Image

All Ingredients used are safe and clean.

Download our App and instantly know if this item suits ‘your’ body!

Right-Tick-Image

Based on your Medical Conditions

Right-Tick-Image

Based on your Allergies/intolerances

Right-Tick-Image

Based on any other eating preferences you have

How To Cook?


1

Heat oil in a pan over medium heat. add cumin seeds and fry them for a few seconds.

2

Add the green bell pepper and saute for 2 minutes on medium heat.

3

Add the onions and saute for another 2 minutes on medium heat.

4

Mix in the tomatoes, turmeric powder, red chilli powder, cumin powder, and salt. stir well to combine.

5

Cover the pan and let it cook for 3-4 minutes on low heat.

Read More

Choose Healthy With Us.

Know the real truth about your food. Stay informed and healthy, for free.

Ariso A Logo

Download the App Now

Certified nutritionists trust our food recommendations. Safe to say, so can you :)

Download Now
Google Play Store ImageApp Store Image
Contact-background image

Still have doubts?

Don’t worry we got you!

Contact Us