Ariso Recipes
Spicy Potato Fritters: Crispy and spicy potato fritters with a flavorful blend of spices, perfect for a delightful snack or appetizer.
35 minutes.
Maharashtrian
Looks Clean
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Cook the potatoes until they are soft, then peel and coarsely mash them.
Chop or crush the green chillies, garlic, ginger, and coriander leaves together.
In a bowl, prepare a thick batter by combining gram flour, water, red chilli powder, turmeric, cumin, salt, and baking soda.
Heat oil in a frying pan and add mustard seeds. once they crackle, add the curry leaves.
Mix in the turmeric powder, red chilli powder, green chillies, ginger, garlic, and coriander leaves to the tempering.
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