Ariso Recipes
Spicy Onion Fritters: Crispy and flavorful onion fritters, a delightful snack with a hint of spice and perfect crunch.
15 minutes.
Indian
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To prepare the spicy onion fritters, start by making the besan (gram flour) batter. in a mixing bowl, combine gram flour, turmeric powder, red chilli powder, carom seeds, asafoetida, and salt.
Gradually add water to the dry ingredients and mix well to form a thick batter that can thickly coat the back of a spoon.
Set the batter aside for later use.
Heat oil in a kadai or deep frying pan over medium heat for frying the onion fritters.
Slice the onions into roundels and separate the rings.
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