Ariso Recipes
30 minutes.
North Indian
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To begin making the spicy achari potato curry, first, prepare all the ingredients.
We are going to make this curry in a single pot using an electric pressure cooker.
Turn on the electric pressure cooker and set it to saute mode. allow the pressure cooker to preheat for 2 to 3 minutes.
Once the pan is preheated, add mustard oil, cumin seeds, asafoetida, and red chillies. let them crackle.
Add minced garlic and sliced onions, and saut„© until the onions soften.
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