Ariso Recipes
Spiced Green Peas and Potato Curry
Last update date: February 24, 2012
Immerse yourself in the gourmet experience of Spiced Green Peas and Potato Curry. This dish is a harmonious blend of exquisite flavors, featuring Green Peas, Potato. Beyond taste, it's fortifying your body with essential nutrients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.1 hour and 15 minutes
Maharashtrian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
Begin by preparing the spiced green peas and potato curry. gather all the required ingredients.
2
In a sturdy pan, heat sunflower oil over medium heat.
3
Once the oil is hot, add mustard seeds. as they start to crackle, add the asafoetida.
4
Introduce finely chopped onions and sautËúÖ until they turn translucent.
5
Incorporate minced garlic and ginger paste into the onions. cook for about 3-4 minutes, allowing the flavors to meld.
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