Ariso Recipes
Green Pea And Coriander Fritters
Last update date: February 24, 2012
Indulge in the crispy delight of Green Pea and Coriander Fritters. Fresh peas, fragrant coriander, and spices come together in these golden, crunchy bites. Perfect for a tea-time snack!
40 minutes.
Indian
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All Ingredients used are safe and clean.
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Ingredients
4
How To Cook?
1
To prepare the green pea and coriander fritters, coarsely blend some of the fritter ingredients in a chopper or mixer-grinder.
2
In the blender, add coriander leaves, fresh peas, green chilies, garlic, and cumin seeds. pulse the ingredients to get a coarse mixture.
3
Transfer the mixture to a mixing bowl and add salt, sliced onions, and chickpea flour (besan). mix everything well to combine.
4
If needed, add a little water to the mixture to achieve a thick batter-like consistency (only if required).
5
Taste the mixture and adjust the salt and spices according to your preference.
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