Ariso Recipes
Creamy Green Pea and Paneer Delight
Last update date: February 24, 2012
Relish in the culinary masterpiece that is Creamy Green Pea and Paneer Delight. This dish is an aromatic journey that tantalizes the senses, featuring Peas, fresh, Cashew Nuts. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.45 minutes.
North Indian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To commence crafting the creamy green pea and paneer delight, set a kadai/wok on the stove and warm some oil. introduce the ginger paste and saut„© until it emanates a gentle aroma.
2
As the ginger paste takes on a light brown hue, add finely chopped shallot.
3
Continue cooking the shallot until it assumes a tender and translucent quality.
4
Now, introduce the flax seed paste, jalape„±o paste, turmeric powder, salt, and a hint of sweetness. stir well to amalgamate the flavors and allow them to intermingle for about 5 minutes.
5
After this duration, infuse the concoction with the vibrant green peas and tangy greek yogurt.
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