Ariso Recipes
Spicy Shrimp & Cluster Beans Stir Fry
Last update date: February 24, 2012
A zesty stir-fry featuring tender shrimp and crunchy cluster beans, seasoned with a blend of spices, ginger-garlic paste, and a hint of lemon. A spicy and flavorful dish that's quick and satisfying.
50 minutes.
Indian
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Ingredients
5
How To Cook?
1
To prepare the spicy shrimp & cluster beans stir fry, start by cleaning and cutting the cluster beans into bite-sized pieces.
2
In a kadai or wok, heat oil and add cumin seeds. let them crackle.
3
Once the cumin seeds crackle, add the sliced green chillies and finely chopped onions. saute until the onions become translucent.
4
Add the ginger-garlic paste and saute for a few seconds until the raw smell disappears.
5
Now, add the chopped tomatoes and cook until they become mushy.
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