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Recipe By: 

Ariso Recipes

Spicy Kashmiri Spinach Delight

Last update date: February 24, 2012
Let your taste buds be enchanted by Spicy Kashmiri Spinach Delight. This dish is an aromatic journey that tantalizes the senses, featuring Spinach, Garlic Cloves. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

30 minutes.

Cuisine: 

Kashmiri

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All Ingredients used are safe and clean.

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How To Cook?


1

To initiate the creation of the spicy kashmiri spinach delight, assemble and prepare all the essential ingredients.

2

Begin by thoroughly washing and cleaning the spinach leaves. drain them well and set aside.

3

Peel and finely chop the garlic cloves.

4

In a pan, heat the mustard oil until it reaches its smoking point. allow the oil to cool slightly.

5

Once the oil is slightly cooled, add a pinch of asafoetida (hing) to it, infusing it with a subtle aroma.

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