Name: Bengali Radish and Potato Curry
Prep time: 15
Cook time: 20
Total time: 35
Cuisine: Bengali
Ingredients: Salt,Sugar,Mustard,Turmeric Powder,Red Chilli Powder,Mustard Oil,Nigella Seed,Potato, brown skin, big (Solanum tuberosum),Radish, elongate, red skin (Raphanus sativus),Onion, small (Allium cepa),Cumin seeds (Cuminum cyminum),Mustard seeds (Brassica juncea)

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Bengali Radish and Potato Curry

Last update date: February 24, 2012

Ariso Intelligence

All Ingredients used are safe and clean.

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Ingredients

4

How To Cook?

1

2

3

4

5

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