Ariso Recipes
Indulge in the delightful flavors of Baked Okra and Green Chili Raita. Crispy baked okra and spicy green chilies combined with creamy yogurt make this a unique and tasty side dish. Enjoy the perfect blend of textures and tastes!
1 hour and 5 minutes
Kerala
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To make baked okra and green chili raita, cut the ladyfinger (okra) into round pieces.
Add salt and 2 teaspoons of oil to the okra, mix well, and spread it on a baking sheet.
Preheat the oven to 350 degrees fahrenheit (180 degrees celsius).
Bake the okra in the preheated oven for 15 to 20 minutes until it becomes crispy and tender.
Add green chilies to the baking sheet and bake for an additional 4 minutes.
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