Ariso Recipes
Saffron and Chocolate Baked Shrikhand
Last update date: February 24, 2012
Indulge in the delightful flavors of Saffron and Chocolate Baked Shrikhand. This creamy dessert combines hung curd, yogurt, fresh cream, and condensed milk, enhanced with a pinch of saffron and generous chocolate chips. Baked to perfection, it's a sweet treat you'll savor chilled.
56 minutes.
Gujarati
Ariso Intelligence
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All Ingredients used are safe and clean.
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Ingredients
4
How To Cook?
1
In a bowl, whisk the hung curd and yogurt until smooth. add the fresh cream and condensed milk to the mixture.
2
Separately, mix the saffron with one tablespoon of hot milk and add it to the curd mixture. also, add the chocolate chips.
3
Preheat the oven to 125 degrees celsius. transfer the mixture to a baking dish and bake for 15 minutes or until it sets perfectly.
4
Once baked, remove from the oven and let it cool. serve the saffron and chocolate baked shrikhand chilled.
5
Garnish with additional chocolate chips and saffron strands for an appealing presentation.
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