Ariso Recipes
Dive into the refreshing Minty Amla Raita ÔøΩ a tangy yogurt dip infused with Indian gooseberry goodness. Enhanced with a dash of spices and a burst of minty freshness, it's the perfect accompaniment to elevate your meals.
25 minutes.
North Indian
Looks Clean
Based on your Medical Conditions
Based on your Allergies/intolerances
Based on any other eating preferences you have
Heat a pan with ghee and temper it with mustard seeds.
Add green chillies and grated amla (indian gooseberry).
Sprinkle turmeric powder and salt, and mix well.
Add 1/4 cup of water, cover the pan, and let the amla soften and cook for 10 minutes on low flame.
Switch off the heat and allow it to cool.
Know the real truth about your food. Stay informed and healthy, for free.
Certified nutritionists trust our food recommendations. Safe to say, so can you :)