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Why should I trust Ariso?

Ariso’s recommendations are curated and vetted by a team of nutrition experts so, they are completely unbiased and credible.

How should I find what’s good for me and what isn’t?

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Recipe

Thai-style Coconut Vegetable Noodles

Recipe By:

Ariso Recipes

Thai-style Coconut Vegetable Noodles

Name: Thai-style Coconut Vegetable Noodles
Prep time: 10
Cook time: 20
Total time: 30
Cuisine: Thai
Ingredients: Salt,Sunflower Oil,Peas,Noodles,Coconut Milk,Broccoli,Lemon Juice,Roasted Peanuts,Red Chillies,Cabbage, violet (Brassica oleracea var. capitata f. rubra),Carrot, red (Dacus carota),Garlic, big clove (Allium sativum),Button mushroom, fresh (Agaricus sp.),Thai Red Curry Paste

Last update date: February 24, 2012

Delight in the flavors of Thailand with our Thai-style Coconut Vegetable Noodles, featuring a medley of colorful veggies and aromatic Thai red curry paste.

Total Time:

30 minutes.

Cuisine:

Thai

Ariso Intelligence

Looks Clean

All Ingredients used are safe and clean.

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Ingredients

Serving:

4

1

2

3

4

5

6

7

8

9

10

Noodles

1.0 packet

Broccoli

0.3 cup

Carrot

2.0 slice

Purple Cabbage

0.3 cup

Button Mushroom

0.5 cup

Fresh Peas

4.0 tablespoon

Garlic

7.0 piece

How To Cook?

1

To prepare the thai-style coconut vegetable noodles, first, let's make the flavored curry paste.

2

In a mixer jar, combine roasted peanuts, garlic cloves, lime juice, and thai red curry paste.

3

Grind them with some water to form a smooth paste. set the paste aside.

4

Now, cook the noodles by heating a saucepan of water until it reaches a rolling boil.

5

Add the noodles and cook for about 3-4 minutes until they are al dente.

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