Ariso Recipes
Spiced Veggie Skewers
Last update date: February 24, 2012
Step into the realm of Spiced Veggie Skewers. This dish is an aromatic journey that tantalizes the senses, featuring French beans, country (Phaseolus vulgaris), Carrot, orange (Daucus carota). Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.50 minutes.
Indian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To begin making spiced veggie skewers, preheat your oven to 180 degrees celsius for 10 minutes. grease a baking tray with a little olive oil.
2
Heat olive oil in a non-stick pan.
3
Add cumin seeds and saut„© them until they become fragrant.
4
Stir in finely chopped green chilies and saut„© for a minute.
5
Add chopped carrot and saut„© for 2-3 minutes until it softens slightly.
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