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Ariso is a food transparency and personalized recommendation platform. We pride ourselves in helping people make the right food choices.

Why should I trust Ariso?

Ariso’s recommendations are curated and vetted by a team of nutrition experts so, they are completely unbiased and credible.

How should I find what’s good for me and what isn’t?

Simply search for a food item/scan its barcode, and you’ll know whether it is clean. If you want to know what’s good for your well-being, download our app, create a profile with us, and then search or scan for food items.

How much would Ariso cost?

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Recipe

Veggie Fajitas Roll

Recipe By:

Ariso Recipes

Veggie Fajitas Roll

Name: Veggie Fajitas Roll
Prep time: 10
Cook time: 20
Total time: 30
Cuisine: Indian
Ingredients: Onion,Salt,Wheat Flour,Sunflower Oil,Seasoning,Capsicum, green (Capsicum annuum),Zucchini, green (Cucurbita pepo),Button mushroom, fresh (Agaricus sp.)

Last update date: February 24, 2012

Immerse yourself in the gourmet experience of Veggie Fajitas Roll. This dish is an aromatic journey that tantalizes the senses, featuring Wheat Flour, Button mushroom, fresh (Agaricus sp.). Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.

Total Time:

30 minutes.

Cuisine:

Indian

Ariso Intelligence

Looks Clean

All Ingredients used are safe and clean.

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Ingredients

Serving:

2

Wheat Flour

10.0 piece

Button mushroom, fresh (Agaricus sp.)

1.0 cup

Zucchini, green (Cucurbita pepo)

1.0 cup

Capsicum, green (Capsicum annuum)

1.0 cup

Onion

1.0 cup

Sunflower Oil

1.0 teaspoon

Seasoning

2.0 teaspoon

1

To make veggie fajitas roll, begin by heating 1 teaspoon of oil in a cast iron pan over medium heat. saut„© the mushrooms until they are cooked, which should take about 3-4 minutes. stir them continuously while cooking. once they are cooked, turn off the flame and set them aside.

2

In another pan, heat 1 teaspoon of oil over medium heat and add the onions. saut„© until the onions turn translucent.

3

Now, add the bell peppers and zucchini to the pan and saut„© for a few minutes. make sure not to overcook the vegetables; they should be tender but still have a bit of crunch.

4

Add the mexican seasoning, cooked mushrooms, and salt to the pan. mix everything well to combine the flavors.

5

Take a roti (wheat flour flatbread) and place the saut„©ed veggies in the middle. roll up the roti to form a fajitas roll.

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Striving to make sure you are always aware of what you eat. Browse over 10k products and 7k recipes and know which ones are good for your well being and which ones are not.

Veggie Fajitas Roll

Last update date: February 24, 2012

Ariso Intelligence

All Ingredients used are safe and clean.

Download our App and instantly know if this item suits ‘your’ body!

Ingredients

2

How To Cook?

1

2

3

4

5

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