Ariso Recipes
35 minutes.
North Indian
Looks Clean
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To prepare the spiced raw banana and peas stir fry, begin by cutting the raw bananas in half and pressure cooking them with 1/4 cup of water for 2 to 3 whistles.
Turn off the heat and allow the pressure to release naturally.
After releasing the pressure, peel the skin from the raw bananas and slice them into roundels.
Heat sunflower oil in a kadai over medium heat.
Once the oil is heated, add cumin seeds. when they start to sizzle, introduce the green chillies.
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