Ariso Recipes
Ripe Banana Stir Fry
Last update date: February 24, 2012
Experience the delightful blend of ripe bananas coated in besan flour and aromatic spices. Quick and flavorful, this stir-fry makes a perfect side dish. Enjoy the crispy texture and unique taste of this dish that enhances the natural sweetness of bananas.
30 minutes.
Gujarati
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Ingredients
4
How To Cook?
1
To prepare the ripe banana stir fry, gather all the ingredients and keep them ready.
2
Heat oil in a pan over medium-high heat.
3
Add the mustard seeds, cumin seeds, and curry leaves to the hot oil and allow them to crackle.
4
Stir in the asafoetida, turmeric powder, and red chilli powder. mix well.
5
Add the cubed ripe bananas and besan flour to the seasoning mixture in the pan.
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