Ariso Recipes
30 minutes.
Karnataka
Looks Clean
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Begin by preparing the triangular steamed dumplings. in a mixing bowl, combine the whole wheat flour, salt, and ghee.
Gradually add water to the mixture while kneading to form a smooth dough.
Allow the dough to rest for about 10 minutes.
Take a portion of the dough, roll it into a ball, and then roll it out into a thin circular shape resembling a phulka.
Fold the rolled dough twice to create a triangular shape, similar to folding a napkin into a triangle.
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