Spicy Egg Curry
Recipe By: 

Ariso Recipes

Spicy Egg Curry

Last update date: February 24, 2012

Indulge in the delightful flavors of this Spicy Egg Curry, where tender eggs are bathed in a rich, aromatic gravy bursting with spices and garnished with fresh coriander leaves. A taste of comfort in every bite!

Total Time: 

40 minutes.

Cuisine: 

South Indian

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All Ingredients used are safe and clean.

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How To Cook?


1

Heat a cooking vessel and add oil to it.

2

Add thinly chopped onions and saute for a few seconds.

3

Add slit green chillies and curry leaves. saute until the onions become soft without browning.

4

Add ginger garlic paste and saute until the raw smell disappears.

5

Add onion paste and cook for 3-4 minutes on low flame.

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