Ariso Recipes
Colorful Vegetable Medley
Last update date: February 24, 2012
Immerse yourself in the gourmet experience of Colorful Vegetable Medley. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Unsalted Butter, Onion. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.45 minutes.
American
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To embark on creating the colorful vegetable medley, let the unsalted butter melt into liquid gold within a medium saut„© pan, as it basks in the warmth of medium heat.
2
As the butter transforms, introduce the minced garlic, letting its aromatic embrace sweep through the pan for a brief symphony of flavors.
3
Now, the onion makes its grand entrance, accompanied by the spring onions' white portion, performing a delightful dance of translucence for approximately 2 minutes.
4
The red bell pepper then steps into the spotlight, its vibrant hue promising a visually and flavorfully stunning performance.
5
As the pepper roasts to perfection, the sweet corn kernels and red kidney beans join the ensemble, their combined presence adding depth and character to the medley.
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