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Ariso is a food transparency and personalized recommendation platform. We pride ourselves in helping people make the right food choices.

Why should I trust Ariso?

Ariso’s recommendations are curated and vetted by a team of nutrition experts so, they are completely unbiased and credible.

How should I find what’s good for me and what isn’t?

Simply search for a food item/scan its barcode, and you’ll know whether it is clean. If you want to know what’s good for your well-being, download our app, create a profile with us, and then search or scan for food items.

How much would Ariso cost?

Ariso’s app is free for everyone to use. We’ve made sure that the truth around food is for everyone to use and access. We want to become a place where you come to - for everything around food.

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Recipe

Spicy Mushroom Medley

Recipe By:

Ariso Recipes

Spicy Mushroom Medley

Name: Spicy Mushroom Medley
Prep time: 10
Cook time: 20
Total time: 30
Cuisine: Indian
Ingredients: Salt,Honey,Ginger,Carrot,Ghee,Red Capsicum,Red Chilli Powder,Tuna Chunks,Garlic Cloves,Coriander Powder,Black Cardamom,Dehydrated Kasuri Methi Leaves,Cumin Seeds,Green Capsicum,Garam Masala,Tomato, ripe, local (Lycopersicon esculentum),Turmeric powder (Curcuma domestica),Button mushroom, fresh (Agaricus sp.)

Last update date: February 24, 2012

Be captivated by the essence of Spicy Mushroom Medley. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Button mushroom, fresh (Agaricus sp.), Cumin Seeds. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.

Total Time:

30 minutes.

Cuisine:

Indian

Ariso Intelligence

Looks Clean

All Ingredients used are safe and clean.

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Ingredients

Serving:

2

1

2

3

4

5

6

7

8

9

10

Button mushroom, fresh (Agaricus sp.)

250.0 g

Cumin Seeds

1.0 teaspoon

Tuna Chunks

1.0 piece

Garlic Cloves

4.0 piece

Ginger

1.0 inch

Green Capsicum

1.0 piece

Red Capsicum

1.0 piece

How To Cook?

1

To prepare the spicy mushroom medley, start by prepping all the ingredients and keeping them ready.

2

In a wok or kadai, preheat ghee over medium heat.

3

Add cumin seeds and allow them to crackle.

4

Add finely chopped ginger and garlic, and saut„© for a few seconds to release their aroma.

5

Add diced onions, green and red capsicums, and carrot. saut„© until the vegetables are well roasted and cooked, retaining a firm bite.

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