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Recipe By: 

Ariso Recipes

Colorful Veggie Fajita Delight

Last update date: February 24, 2012
Be captivated by the essence of Colorful Veggie Fajita Delight. This dish is a delightful symphony of tastes and textures, featuring Onion, Green Bell Pepper. Beyond taste, it's fortifying your body with essential nutrients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

30 minutes.

Cuisine: 

Mexican

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All Ingredients used are safe and clean.

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How To Cook?


1

To prepare the colorful veggie fajita delight, heat the extra virgin olive oil in a skillet over medium heat.

2

Once the oil is hot, add minced garlic and saut„© until it turns a light golden brown.

3

Add the sliced onions and cook them until they become translucent and slightly caramelized.

4

Introduce the colorful bell pepper slices into the skillet and saut„© until they soften and brighten in color.

5

Incorporate the sliced button mushrooms, allowing them to cook until they release their flavors.

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