Ariso Recipes
Vietnamese Rice Pockets with Caramelized Onions and Chillies
Last update date: February 24, 2012
Experience the fusion of Vietnamese flavors with rice, caramelized onions, and a hint of chili in these delightful rice pockets.
30 minutes.
Vietnamese
Ariso Intelligence
Looks Clean
All Ingredients used are safe and clean.
Download our App and instantly know if this item suits ‘your’ body!
Based on your Medical Conditions
Based on your Allergies/intolerances
Based on any other eating preferences you have
Ingredients
2
How To Cook?
1
Rinse the rice thoroughly under cold water until the water runs clear. soak the rice in water for about 30 minutes, then drain.
2
In a pot, add the soaked rice and 1.5 cups of water. bring it to a boil, then reduce the heat to low, cover the pot with a lid, and let it cook for about 15-20 minutes until the rice is fully cooked and fluffy. once done, remove from heat and keep it covered for a few more minutes.
3
While the rice is cooking, prepare the caramelized onions and chillies. in a separate pan, heat vegetable oil over medium heat.
4
Add the thinly sliced onions and cook them slowly, stirring occasionally, until they turn golden brown and caramelized.
5
Now, add the sliced red chillies to the pan and continue to cook for another 2-3 minutes until the chillies soften.
Similar Items
Recipe
Lentil and Rice Pilaf with Spiced Onions
Recipe
Spinach and Cottage Cheese Pockets
Recipe
Baked Tandoori Cauliflower with Spiced Potatoes and Onions
Recipe
Spicy Chicken With Double Onions
Recipe
Parsi Style Caramelized Onion Rice
Recipe
Spiced Avocado Soup with Pickled Onions
Recipe
Eggs Benedict with Caramelized Onion and Tangy Hollandaise Sauce
Recipe
Steamed Tofu With Spring Onions & Soy Glaze
Recipe
Caramelized Apple and Cream Cheese Cake
Recipe
Spicy Egg and Caramelized Onion Biryani
Recipe
Caramelized Onion and Caper Focaccia Bread
Recipe
Caramelized Onion and Saffron Mutton Biryani
Recipe
Honey-Glazed Rosemary Chicken with Caramelized Shallots
Recipe
Caramelized Peach Delight with Walnut-Coconut Drizzle
Recipe
Lebanese Style Caramelized Onion and Sweet Corn Pilaf With Fried Egg
Product
Fresho Signature Cheese Cheddar With Chillies Block
Product
Fresho Signature Cheese Cheddar With Chillies Cubes
Recipe
Chinese Style Paneer Kathi Roll with Pickled Onions
Recipe
Sweet Corn and Caramelized Onion Yogurt Delight
Recipe
Lemon Pickle Rice With Paneer And Mixed Capsicums
Recipe
Red Rice Poha with Coconut and Cashew Nuts
Recipe
Jamaican Jerk Chicken with Coconut Rice and Peas
Recipe
Spinach and Lentil Rice
Recipe
Peas and Rice Pilaf
Recipe
Pumpkin and Rice Congee
Recipe
Dill and Rice Pancakes
Product
HAIM Organic Brown Rice Cake with Buckwheat and Amaranth
Recipe
Fragrant Basmati Rice Pilaf with Paneer and Kashmiri Spices
Recipe
Rice Flour Idiyappam with Coconut
Recipe
Creamy Rice Pudding With Almonds
Product
HAIM Organic Brown Rice Cakes with Quinoa and Chia Seeds
Recipe
Andhra Style Rice Rava and Moong Dal Pudding with Sweetcorn
Recipe
Herb-Infused Chicken and Rice with Zesty Tomato Garlic Sauce
Recipe
Quick And Easy Rice Dosa
Choose Healthy With Us.
Know the real truth about your food. Stay informed and healthy, for free.
Download the App Now
Certified nutritionists trust our food recommendations. Safe to say, so can you :)
Striving to make sure you are always aware of what you eat. Browse over 10k products and 7k recipes and know which ones are good for your well being and which ones are not.
support@arisoapp.com | +919099962227
Follow us on -
