Ariso Recipes
Sweet Corn and Caramelized Onion Yogurt Delight
Last update date: February 24, 2012
Immerse yourself in the gourmet experience of Sweet Corn and Caramelized Onion Yogurt Delight. This dish is an aromatic journey that tantalizes the senses, featuring Sweet Corn Kernels (cooked), Greek Yogurt. Beyond taste, it's fortifying your body with essential nutrients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.30 minutes.
Indian
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Ingredients
2
How To Cook?
1
The delightful journey of crafting sweet corn and caramelized onion yogurt delight commences with whisking greek yogurt and seasoning it with a pinch of sea salt. add a splash of water to achieve the desired consistency, and set this yogurt blend aside.
2
In a small skillet, warm up the olive oil over gentle heat.
3
Introduce the fennel seeds to the warmed oil, allowing their aromatic dance to unfold.
4
Include the finely chopped green chilies and the thinly sliced red onion to the pan. saut„© this symphony until the onion attains a gentle caramelized hue and tender translucence.
5
Once the onion reaches its flavorful destiny, introduce the pre-cooked sweet corn kernels into the skillet. sprinkle in the smoked paprika and a dash of sea salt, and saut„© this ensemble for a brief minute.
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