Ariso Recipes
Herbed Zucchini and Bell Pepper Stir-Fry
Last update date: February 24, 2012
Herbed Zucchini and Bell Pepper Stir-Fry is a delightful dish featuring green zucchini, vibrant red bell peppers, and aromatic herbs. SautÔøΩed with garlic, thyme, and oregano, it's a flavorful and healthy choice for a quick and tasty meal.
15 minutes.
Continental
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All Ingredients used are safe and clean.
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Ingredients
4
How To Cook?
1
To prepare the herbed zucchini and bell pepper stir-fry, wash and dry the zucchinis and red bell peppers. cut them into long strips and set aside.
2
Heat olive oil in a wok or skillet over medium heat. add the minced garlic and saute until it turns golden in color.
3
Add the sliced onions and saute until they become translucent.
4
Toss in the zucchini and red bell pepper strips, season with salt, and quickly stir-fry them for a minute.
5
Sprinkle the fresh thyme leaves, dried oregano, and red chilli flakes over the vegetables. continue to saute for another minute and then turn off the heat.
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