Ariso Recipes
45 minutes.
Fusion
Looks Clean
Based on your Medical Conditions
Based on your Allergies/intolerances
Based on any other eating preferences you have
Start by preparing the aloo tikki using the link provided in the recipe name.
Next, pickle the sliced onions by soaking them in vinegar. you can do this ahead of time, preferably the night before if you plan to have the sandwich for breakfast.
Place the sliced onions in a clean, dry glass jar, and pour the vinegar over them, ensuring they are fully submerged.
Cover the jar and set it aside for a few hours until the onions turn pink.
Prepare the herb cream by whisking together the fresh cream, olive oil, finely chopped coriander leaves, mint leaves, and season with salt and pepper to taste.
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