Spiced Potato Nuggets
Recipe By: 

Ariso Recipes

Spiced Potato Nuggets

Last update date: February 24, 2012

Enjoy the irresistible Spiced Potato Nuggets ÔøΩ golden-brown and crispy bites of grated potato, seasoned with a blend of spices, perfect as a delightful tea-time snack or appetizer for any occasion.

Total Time: 

1 hour and 0 minutes

Cuisine: 

Continental

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One of the ingredient used is not clean

Contains Wheat flour, refined (Triticum aestivum).

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How To Cook?


1

To begin making the spiced potato nuggets, scrub the potatoes thoroughly and wash them until clean.

2

Peel the skin of the potatoes and boil them in a large saucepan for about 5 to 7 minutes until slightly tender but still firm.

3

Drain the boiled potatoes and rinse them with cold water. pat dry the potatoes to remove excess moisture.

4

Once slightly cooled, grate the potatoes into a large mixing bowl.

5

Add garlic powder, onion powder, dried oregano, red chilli flakes, finely chopped coriander leaves, salt to taste, all-purpose flour, and rice flour to the grated potatoes. mix well to form a dough-like consistency.

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