Ariso Recipes
Spiced Mushroom Medley with Fresh Herbs
Last update date: February 24, 2012
Be captivated by the essence of Spiced Mushroom Medley with Fresh Herbs. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Cremini Mushrooms, Red Onion. Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.35 minutes.
Indian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To prepare the spiced mushroom medley with fresh herbs, start by giving the cremini mushrooms a thorough rinse to remove any dirt. pat them dry using paper towels and set them aside.
2
Finely slice the red onion and crush the garlic cloves. keep the garlic and onion separate for later use.
3
Crush the black peppercorns to a coarse powder and set aside. also, pick the leaves from the fresh thyme sprigs and finely chop the parsley. keep these herbs aside for garnishing.
4
Place a large skillet or wok over medium heat and add olive oil. allow the oil to heat up.
5
Once the oil is hot, add the crushed garlic and saute for about a minute until it becomes fragrant.
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