Ariso Recipes
Spiced Bhindi Onion Delight
Last update date: February 24, 2012
Let your taste buds be enchanted by Spiced Bhindi Onion Delight. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Ladies finger (Abelmoschus esculentus), sliced, Olive Oil. Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.40 minutes.
Indian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To begin making spiced bhindi onion delight, wash the ladies finger thoroughly and pat dry with a kitchen towel.
2
Slice the ladies finger into thin strips, about 4 pieces per okra.
3
Heat olive oil in a heavy-bottomed pan over medium heat.
4
Add cumin seeds and let them sizzle.
5
Add the small cinnamon stick and bay leaf, and saut„© for a few seconds until fragrant.
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