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Recipe By: 

Ariso Recipes

Wholesome Tofu and Vegetable Broth with Matzo Dumplings

Last update date: February 24, 2012
Step into the realm of Wholesome Tofu and Vegetable Broth with Matzo Dumplings. This dish is a harmonious blend of exquisite flavors, featuring Extra Virgin Olive Oil, Onion. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

1 hour and 0 minutes

Cuisine: 

Jewish

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Looks Clean

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All Ingredients used are safe and clean.

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How To Cook?


1

To start preparing the wholesome tofu and vegetable broth with matzo dumplings, warm a teaspoon of oil in a small stir fry pan over medium heat.

2

Saute garlic and ginger for about a minute, then add onions and cook until they turn soft.

3

Turn off the heat and set aside.

4

In a mixing bowl, combine matzo meal (or bread crumbs), saute onion, salt, and pepper.

5

In a food processor or blender, blend tofu, vegetable broth, parsley, and the remaining oil until it forms a smooth paste.

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