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Recipe By: 

Ariso Recipes

Wholesome Dhokli and Buttermilk Curry

Last update date: February 24, 2012
Let your taste buds be enchanted by Wholesome Dhokli and Buttermilk Curry. This dish is a harmonious blend of exquisite flavors, featuring Whole Wheat Flour, Salt. Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

45 minutes.

Cuisine: 

Gujarati

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Looks Clean

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All Ingredients used are safe and clean.

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How To Cook?


1

To embark on crafting the wholesome dhokli and buttermilk curry, let's commence with making the dhokli (wheat dumplings).

2

In a mixing bowl, combine whole wheat flour, salt, turmeric powder, and a touch of kashmiri red chilli powder.

3

Gradually add water and mix until a smooth batter is formed.

4

Grease a dhokla plate or any similar flat steaming vessel.

5

Transfer the prepared dhokli batter into the plate and steam-cook for approximately 10 to 15 minutes.

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