Ariso Recipes
Sesame Tofu And Vegetable Salad
Last update date: February 24, 2012
Indulge in the Sesame Tofu and Vegetable Salad, a harmonious blend of marinated tofu, crisp veggies, and a savory soy-sesame dressing. A delightful, nutritious dish that's as refreshing as it is flavorful. Taste the goodness in every bite!
17 minutes.
Indian
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Ingredients
4
How To Cook?
1
In a bowl, mix soy sauce, sesame oil, salt, and black pepper together to create the marinade.
2
Cut the tofu, baby corn, broccoli, and mushrooms into desired bite-sized pieces.
3
Marinate the tofu, baby corn, broccoli, and mushroom halves in the prepared marinade for 10 minutes.
4
Remove the tofu and vegetables from the marinade, but keep the marinade aside.
5
Heat 1 tablespoon of vegetable oil in a large nonstick frying pan over medium-high heat.
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