Ariso Recipes
Spinach and Basil Creamy Pasta
Last update date: February 24, 2012
Let your taste buds be enchanted by Spinach and Basil Creamy Pasta. This dish is an aromatic journey that tantalizes the senses, featuring Spinach (Spinacia oleracea), Fresh Basil Leaves. Beyond taste, it's fortifying your body with essential nutrients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.35 minutes.
Italian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To prepare the spinach and basil creamy pasta, start by boiling the pasta according to the package instructions. once cooked, drain and set it aside.
2
In a pan, heat a small amount of extra virgin olive oil.
3
Add finely chopped onion and minced garlic cloves to the pan. saut„© until the onion becomes translucent.
4
Now, add fresh spinach leaves and basil leaves to the pan. saut„© until the greens wilt and become tender.
5
Once the spinach and basil are cooked, transfer them to a blender.
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