Ariso Recipes
1 hour and 10 minutes
Italian
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To prepare tomato basil chicken pasta, start by washing the tomatoes. cut them in half, ensuring that you remove the core and stem.
Place the tomatoes in a blender and puree them until smooth. set the tomato puree aside.
In a saucepan, bring water to a boil over medium heat. add a pinch of salt to the boiling water.
Add the spaghetti to the boiling water and cook until it reaches the al dente consistency. this means the pasta should be cooked, but still have a slight firmness to it. once done, strain the pasta and rinse it under cold water to stop the cooking process. drain any excess water and drizzle some olive oil over the pasta to prevent sticking.
In a saucepan, heat olive oil over medium flame. add garlic and onions, and saut„© until they turn golden brown.
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