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Recipe By: 

Ariso Recipes

Creamy Cheddar Mac and Pasta

Last update date: February 24, 2012
Relish in the culinary masterpiece that is Creamy Cheddar Mac and Pasta. This dish is an aromatic journey that tantalizes the senses, featuring Whole Milk, Unsalted Butter. Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

30 minutes.

Cuisine: 

Italian

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All Ingredients used are safe and clean.

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How To Cook?


1

To start preparing creamy cheddar mac and pasta, place a saucepan on the heat.

2

Warm the whole milk over medium heat until it starts to gently bubble. avoid bringing it to a vigorous boil, and remove it from the heat before that point.

3

In a separate heavy-bottomed pot, melt the unsalted butter over medium heat.

4

Add the wheat flour (atta) and whisk continuously until the mixture turns a light brown color. this should take about 3 to 4 minutes.

5

Remove the pot from the heat.

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