Ariso Recipes
Nutty Sesame and Rice Delight
Last update date: February 24, 2012
Relish in the culinary masterpiece that is Nutty Sesame and Rice Delight. This dish is a sensory celebration of culinary finesse, featuring Basmati Rice, White Sesame Seeds (Til). Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.40 minutes.
Hyderabadi
Ariso Intelligence
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To create the nutty sesame and rice delight, start by washing the basmati rice and soaking it in water for 20 minutes.
2
In a pan, dry roast the white sesame seeds and dried red chilies on low heat until the sesame seeds splutter and turn golden brown.
3
Turn off the heat and allow the roasted sesame seeds and chilies to cool.
4
Once cooled, use a mixer to grind the sesame seeds and chilies into a coarse powder. set aside.
5
In a wide pan, heat 2 tablespoons of ghee. add the mustard seeds and split urad dal, letting them crackle.
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