Ariso Recipes
Crispy Avocado and Veggie Patties
Last update date: February 24, 2012
Be captivated by the essence of Crispy Avocado and Veggie Patties. This dish is a sensory celebration of culinary finesse, featuring Ripe Avocado, Carrots (grated). Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.18 minutes.
Indian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
The journey of crafting crispy avocado and veggie patties commences by peeling and mashing the ripe avocado thoroughly with a fork.
2
Warm a skillet and add a teaspoon of oil.
3
Briefly saute the grated carrots and zucchini over medium-high heat for about a minute. subsequently, set aside this delightful medley.
4
Secure a bowl and introduce the cooked carrots, chopped onions, grated ginger, minced garlic, finely chopped green chilies, and fresh cilantro leaves.
5
Grace this assemblage with the beguiling embrace of ground cumin, coriander powder, paprika, a touch of lemon juice, and salt to taste.
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