Ariso Recipes
Avocado Egg Toast
Last update date: February 24, 2012
Enjoy a quick and satisfying Avocado Egg Toast. Creamy avocado, a perfectly cooked egg, and a dash of sriracha come together on toasted whole wheat bread for a flavorful and nutritious breakfast or snack.
5 minutes.
Indian
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All Ingredients used are safe and clean.
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Ingredients
1
How To Cook?
1
In a small bowl, mash the avocado until smooth. add the pepper and garlic powder, and mix well to combine.
2
Toast the whole wheat bread until golden and crisp.
3
Cook the egg according to your preference (e.g., fried, scrambled, or poached).
4
Spread the mashed avocado mixture onto the toasted bread slice.
5
Place the cooked egg on top of the avocado spread.
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