Ariso Recipes
Creamy Broccoli and Onion Soup
Last update date: February 24, 2012
Savor the simplicity of Creamy Broccoli and Onion Soup. This delightful blend of tender broccoli and sautÔøΩed onion, enriched with a creamy finish, delivers a comforting bowl of goodness.
35 minutes.
Indian
Ariso Intelligence
Looks Clean
One of the ingredient used is not clean
Contains Wheat flour, refined (Triticum aestivum).
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Ingredients
2
How To Cook?
1
In a pan, saute the broccoli and onion with butter over medium heat until the onion turns transparent, approximately 4 minutes.
2
Add the all-purpose flour and stir until it turns a dull color, about 1 minute.
3
Pour in 1.5 cups of water and bring to a boil. let it simmer for 6 minutes without covering the pan. you can transfer the mixture to a bowl for boiling.
4
Lastly, add milk to the pan (or cream if preferred) and use an immersion blender to blend the soup until smooth. if you don't have a blender, you can strain the soup in a colander or metal strainer, let it cool down, puree it, and then mix it back into the soup before reheating.
5
Season with black pepper and salt to taste.
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