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Recipe By: 

Ariso Recipes

Vibrant Corn and Drumstick Greens Medley

Last update date: February 24, 2012
Relish in the culinary masterpiece that is Vibrant Corn and Drumstick Greens Medley. This dish is a harmonious blend of exquisite flavors, featuring Dried Corn Kernels (Zea mays), Drumstick Leaves (Moringa oleifera). Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

20 minutes.

Cuisine: 

Indian

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How To Cook?


1

To initiate the creation of the vibrant corn and drumstick greens medley, start by washing the dried corn kernels and cleaning the drumstick leaves thoroughly.

2

Heat a heavy-bottomed pan over medium flame and add the sunflower oil to it.

3

Once the oil is sufficiently hot, introduce cumin seeds and mustard seeds to the pan, then reduce the flame to low.

4

As the mustard seeds begin to splutter, incorporate the dried corn kernels and saut„© them for about 2 minutes.

5

Add turmeric powder, red chili powder, and salt to the pan. stir well until the spices blend harmoniously with the corn.

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