Ariso Recipes
Veggie-Packed Lentil Delight
Last update date: February 24, 2012
Be captivated by the essence of Veggie-Packed Lentil Delight. This dish is an aromatic journey that tantalizes the senses, featuring Red Lentils, Carrot, finely chopped. Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.30 minutes.
North Indian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
Start by thoroughly rinsing the red lentils and cooking them in water until they are tender. drain and set aside.
2
Heat olive oil in a pan over medium heat. add the finely chopped carrots, onions, and bell pepper. saut„© until the vegetables are slightly softened.
3
Add the grated ginger and minced garlic. continue to saut„© until the mixture is aromatic.
4
Incorporate the homemade schezwan sauce and stir to combine, allowing the flavors to meld.
5
Sprinkle in the ground black pepper and sea salt. adjust the seasoning to taste.
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