Ariso Recipes
Stuffed Potato Dal Dhokli
Last update date: February 24, 2012
Enjoy Stuffed Potato Dal Dhokli, a delightful Indian dish that combines savory potato-stuffed dumplings with a flavorful lentil curry. A symphony of spices and textures that make for a satisfying meal.
1 hour and 40 minutes
North Indian
Ariso Intelligence
Relatively Clean
A List of ingredients was not available for us to evaluate
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How To Cook?
1
To prepare the stuffed potato dal dhokli recipe, gather all the mentioned ingredients and start by making the dumplings.
2
Begin by sifting the wheat flour with salt and knead it into a semi-stiff dough using enough water.
3
Cover the dough with a lid and set it aside for 10-15 minutes.
4
Meanwhile, prepare the filling for the dumplings.
5
In a bowl, take boiled and mashed potatoes, and add salt to taste, red chilli powder, turmeric powder, chopped coriander leaves, garam masala, lemon juice, and sugar (optional).
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