Ariso Recipes
Spicy Curry Chicken Kebab
Last update date: February 24, 2012
Savor the spicy goodness of Curry Chicken Kebab, a flavorful blend of boneless chicken, aromatic spices, and a crispy coating. Irresistibly delicious!
30 minutes.
South Indian
Ariso Intelligence
Relatively Clean
One of the ingredient used is not clean
Contains Wheat flour, refined (Triticum aestivum).
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Ingredients
4
How To Cook?
1
To begin preparing the spicy curry chicken kebab, clean and wash the boneless chicken cubes thoroughly.
2
Next, prepare the ginger-garlic-green chilli paste by grinding ginger, garlic, and green chillies with 2 tablespoons of water to obtain a smooth mixture.
3
In a mixing bowl, combine the besan, rice flour, and all-purpose flour (maida) to make the batter for coating the chicken.
4
Add kashmiri red chilli powder, salt, sambar powder, cumin powder, and the prepared ginger-garlic-green chilli paste into the mixing bowl with the flour mixture.
5
Gradually add water to the bowl and mix well until a thick and smooth batter of coating consistency is achieved.
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