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Recipe By: 

Ariso Recipes

Wholesome Bajra Moong Medley

Last update date: February 24, 2012
Be captivated by the essence of Wholesome Bajra Moong Medley. This dish is a sensory celebration of culinary finesse, featuring Bajra (Pearl Millet), Yellow Moong Split. Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

25 minutes.

Cuisine: 

Rajasthani

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Looks Clean

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All Ingredients used are safe and clean.

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How To Cook?


1

To begin creating the wholesome bajra moong medley, gather all the essential ingredients.

2

Rinse the bajra (pearl millet) and yellow moong split thoroughly under cold water.

3

In a large pot, combine the rinsed bajra and moong split, along with 5 cups of water.

4

Add turmeric powder to the mixture and place the pot over medium heat.

5

Allow the ingredients to simmer and cook until both the bajra and moong split turn tender and fully cooked.

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