Ariso Recipes
Spicy Vegetable Kolhapuri
Last update date: February 24, 2012
Spicy Vegetable Kolhapuri: A zesty dish featuring mixed vegetables cooked in a rich and flavorful masala with yogurt, spices, and a hint of lemon juice. A taste of Kolhapuri cuisine.
1 hour and 0 minutes
Maharashtrian
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All Ingredients used are safe and clean.
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Ingredients
4
How To Cook?
1
In a bowl, mix the vegetables, yogurt, ginger-garlic paste, lemon juice, salt, and grated onions. set aside.
2
Heat oil in a pan and add the onions. stir-fry until they turn light brown.
3
Add the ground masala (prepared in the next step) and saute until well mixed. then, add the vegetable mixture to the pan.
4
Bring the mixture to a boil, then reduce the heat and simmer for 3-4 minutes.
5
Serve the spicy vegetable kolhapuri hot.
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