Ariso Recipes
Crispy Tempura Chicken Wings with Spicy Barbecue Glaze
Last update date: February 24, 2012
Relish in the culinary masterpiece that is Crispy Tempura Chicken Wings with Spicy Barbecue Glaze. This dish is a sensory celebration of culinary finesse, featuring Chicken Wings (Skinless), Barbecue Sauce. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.40 minutes.
Continental
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Ingredients
2
How To Cook?
1
To embark on the journey of crafting the crispy tempura chicken wings with spicy barbecue glaze, we commence by gently parboiling the chicken wings. in a saucepan, provide them a simmering water bath for approximately 20 minutes. this preliminary dance with heat readies them for their crispy destiny.
2
As they simmer, let's take a moment to reflect on the magic ahead—a fusion of flavors, a symphony of textures.
3
Upon reaching the halfway point in their cooking journey, retrieve the wings from their water abode. a gentle strain and a pat-dry with a kitchen towel shall be their preparation for the upcoming transformation.
4
A transfer to a bowl follows. here, a judicious sprinkle of corn flour, a dash of salt and pepper—all mingled with the wings in harmonious unison.
5
In the heart of a kadai, the oil awakens with warmth. it's time for a culinary waltz, as each wing is coated in a delicate embrace of egg and a final adornment of bread crumbs.
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