Ariso Recipes
Indulge in Strawberry Chocolate Swirl Rolls with Vanilla Glaze. Soft rolls filled with strawberries and dark chocolate, topped with a sweet vanilla glaze. Irresistibly delicious!
2 hours and 15 minutes
Continental
Looks Clean
Contains Refined Wheat Flour, Icing Sugar, White Granulated Sugar and Caster Sugar.
Based on your Medical Conditions
Based on your Allergies/intolerances
Based on any other eating preferences you have
To start preparing the strawberry chocolate swirl rolls with vanilla glaze, let's begin by making the strawberry filling. in a pan, add the chopped strawberries and cook them over medium heat.
Cook the strawberries for about 5-6 minutes, stirring constantly until they become soft, mushy, and release their juices.
Add caster sugar and cornflour to the cooked strawberries, stirring vigorously to prevent lumps. continue to cook for another 1-2 minutes until the mixture thickens. remove from heat and transfer the filling to a small bowl. set aside.
Now, let's prepare the dough. in a pan, heat milk on low flame for 1 minute until it becomes lukewarm. turn off the flame.
Add a pinch of sugar and active dry yeast to the lukewarm milk, stirring gently. set aside for 10 minutes or until froth appears on top of the milk.
Know the real truth about your food. Stay informed and healthy, for free.
Certified nutritionists trust our food recommendations. Safe to say, so can you :)